Classic Culinary Arts:

Hominy Griddle-cakes Recipe

Hominy Griddle-cakes Recipe, part of the classic American culinary arts. Pieces such as Hominy Griddle-cakes Recipe are classics from nineteenth century America, with old-fashioned ingredients, cooking techniques, and cooking utensils. Even the instructions and terminology are original, so you'll get a taste of classic culinary arts by just reading them. And these free recipes and techniques are yours to use and share as you'd like.

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Hominy Griddle-cakes Recipe

To a pint of warm boiled hominy add a pint of milk or water and a pint of flour. Beat two or three eggs and stir into the batter with a little salt Fry as any other griddle-cakes. They are delicious.